Simple Recipe To Make Carrot Juice By Hand From Semarang City

    Semarang City - Simple Recipe To Make Carrot Juice By Hand From Semarang City. Carrots are anybody of the most beloved types of vegetables, alone from that they admit a delicious taste, carrots are constantly served with other vegetables. Carrots are constantly eaten by boiling, frying, eating raw, to generate juice.

This one food has a amount of content in it which is literally useful for the body, chiefly as an antioxidant. Not only that, carrots also accommodate lots of fiber and vitamin K and bowl improve disturbed digestion.

Have you constantly tried carrot juice ? Of career the taste of cooked carrots resolve be different and the architecture contained therein will not change. The benefits of consuming carrots only are numerous, here are some ways to cause carrot juice that you commitment to know:

How to Make Carrot Juice

Ingredients :

• 200g carrots.
• Ice cubes as needed.
• Enough water.
• 3 tbsp sweet condensed milk.

How to Make Carrot Juice:

1. The first measure is to clean the carrots first and peel the skin, already cut the carrots into limited pieces to make it easier to blend.
2. Then blender the carrots by adding the carrots, already the sweetened condensed milk, ice cubes and water.
3. Blend before smooth or for 2-3 minutes.
4. If you need smooth carrot juice, you bowl strain it first before consuming it.
5. Carrot juice is enable to be served cold.

Carrots themselves conclude many good benefits after all the health of the body, after all that you can ingest carrot juice every week.