How To Make Fresh Carrot Juice Ingredients In Semarang City

    Semarang City - How To Make Fresh Carrot Juice Ingredients In Semarang City. Carrots are all of the most favorite types of vegetables, apart from that they admit a delicious taste, carrots are day-to-day served with other vegetables. Carrots are continually eaten by boiling, frying, eating raw, to achieve juice.

This one food has a extent of content in it which is literally useful for the body, exclusively as an antioxidant. Not only that, carrots also contain lots of fiber and vitamin K and container improve disturbed digestion.

Have you consistently tried carrot juice ? Of career the taste of cooked carrots courage be different and the composition contained therein will not change. The benefits of consuming carrots solo are numerous, here are some ways to achieve carrot juice that you need to know:

How to Make Carrot Juice

Ingredients :

• 200g carrots.
• Ice cubes as needed.
• Enough water.
• 3 tbsp luscious condensed milk.

How to Make Carrot Juice:

1. The first measure is to clean the carrots forward and peel the skin, once cut the carrots into small pieces to make it easier to blend.
2. Then blender the carrots by adding the carrots, already the sweetened condensed milk, ice cubes and water.
3. Blend as far as smooth or for 2-3 minutes.
4. If you wish smooth carrot juice, you bottle strain it first along consuming it.
5. Carrot juice is qualify to be served cold.

Carrots themselves conclude many good benefits since the health of the body, after all that you can ingest carrot juice every week.